Our story

Kasbah Bakery started in 2024 as 3 friends searching for the perfect balance of flour, water, and salt. Kasbah Bakery now sells a daily selection of breads and pastries both online and in-store.

We have a philosophy of balance—a balance of old techniques and new ones, of different ingredients and flavors, and of passion and skill.

Array of baked goods falling into basket.
Sweet pastries on stacked on tabletop.
Freshly baked bread with ingredients on cutting board.

Our ingredients

Our bread is human—from grains, to the bakers who put passion and care into each loaf they make.

 

Join our team —

At Kasbah Bakery, we’re always looking for talented individuals to join our team. Reach out →